Great Steak Franchise Blog

Archive: March 2017

On March 14th, 2017

Tony Roma’s Franchise Focuses on Nontraditional Locations Such as Hotels

Flexibility in locations and international brand recognition help drive steakhouse franchise domestic expansion  Tony Roma’s steakhouse franchise is focused on U.S. expansion in 2017, and our development team is considering nontraditional locations, such as hotels, as we build our domestic footprint. We know that fans of our iconic brand worldwide seek our familiar dining experience ...

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On March 10th, 2017

Three Reasons Why Tony Roma’s Is a Great Fit for the Dallas-Fort Worth Area

When people say everything is bigger in Texas, it is no cliché. The skies are bigger, the cities are bigger, and so are the appetites.

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On February 23rd, 2017

Tony Roma’s Steakhouse Franchise Targets Atlanta for Next Growth Market

Atlanta is attracting families and millennials, making it a prime expansion area for our iconic all-American steakhouse franchise brand After years of international growth, Tony Roma’s steakhouse franchise is bringing our iconic baby back ribs and signature sides like the Onion Loaf to American fans nationwide and we’re targeting Atlanta as a prime growth market. ...

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